Visit us at A.G. Ferrari for an epicurean road-trip that winds through Italy and the San Francisco Bay Area. Fresh pastas in a stunning array of shapes, colors and sizes. Sauces and spreads ranging from the classic (pesto) to the decadent (truffle cream). Rich chocolates, cookies and candies you won’t find anywhere else. Not to mention the finest meats and cheeses, sommelier-selected Italian varietal wines, freshly made sandwiches and chef-prepared dishes. We’ve gathered it all together under our roof to bring our customers the best flavors from both sides of the Atlantic.
Tuck into an amazing and authentic Italian meal chef-prepared from scratch in the comfort of your own home. Homemade lasagna, hand-rolled meatballs, freshly baked foccacia and delicious pasta salads are just a few of the items on our menu. We even offer gluten free items like Chicken Milanese and Beef, and Ricotta Polpette.
Our Italian varietal wines selected by a well-known SF sommelier hail from virtually every region in Italy and pair perfectly with food. Pop open a Prosecco for a toast or enjoy a bottle of Terre Vineage Orvieto from Umbria with a hearty pasta dish.
Shave our aged Parmigiano Vacche Rosse on your Caesar Salad. Make the ultimate Caprese with fresh Mozzarella and Burrata. Taste the terroir of Tuscany in Boschetto al Tartufo, a cow and sheep’s milk cheese with aromatic white truffles. With over 30 local and imported cheeses to choose from, you can perfect almost any dish or create an enticing cheese plate complete with charcuterie and wine.
Pasta is arguably Italy’s most beloved and ubiquitous food. Our pastas are made in the Trentino-Alto Adige region of Italian at the foot of the Dolomite Mountains from one of the oldest pasta makers in Italy. It is bronze die-cut in the classic Italian tradition, which creates a rougher and more porous surface that holds sauces better, making every bite perfect.
Our range of sauces are all crafted in Italy from simple, incredible ingredients and following traditional Liguian recipes. Classically pure marinaras, tangy aiolis, flavorful pestos and savory bruschetta all capture Italy’s unique flavors.
Every good Italian meal begins with top quality olive oil and vinegar. We source the best of the best for you including Sofi Award winner Lorenzo Olive Oils and hard-to-find Organic Apple Balsamic Vinegar. Our employees are well versed in the nuances of these ingredients and can steer you towards something that will make your recipes shine.
Visit one of our neighborhood locations in San Francisco—in Laurel Village and SOMA, or in the East Bay—in Montclair Village, on Piedmont Ave. Come enjoy an excellent Italian sandwich, pick up a convenient and delicious take-home dinner complete with wine, or shop for epicurean gifts not to be found outside of Italy. And if you can’t make it in, you can still enjoy a taste of Italy delivered to your door with one of our convenient delivery partners. Buon appetito!