Rice Salad with Ham Tomatoes

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Insalata di Riso e Prosciutto
Rice Salad with Ham and Tomatoes

Ingredients:

1 cup Riseria di Lenta arborio rice
1/4 cup La Nicchia salted capers
1 basket cherry tomatoes, cut in half
1/3 bunch basil, julienned
1/2 lb steamed ham, cubed
1/4 cup A.G. Ferrari Foods extra virgin olive oil
1 clove garlic, chopped
freshly ground black pepper

Instructions:

Boiled rice, cheese and meat form the basis of a number of cold Italian salads,including this simple summer recipe created by our chef Gianluca Guglielmi.If you like, substitute mozzarella for the ham to make a Caprese-style rice salad.

Region: Liguria

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