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Paul's Tip
Southern Italian olive oils tend to be milder and more buttery than their northern Italian counterparts.
Try these related products:
Aceto Balsamico di Modena
Paul Ferrari's private collection 8-year aged balsamic vinegar from Modena.
$9.99

Sfarrata
A ready-to-cook organic blend of farro, beans, lentils and barley.
$8.99

Spaghetti
Artisanal bronze-died spaghetti.
$6.99
Related links:
Le Corti

Roi
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