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Featured Recipe Featured Recipe

Pollo alle Erbe con Aceto di Barolo

Chicken Breast with Herbs and Barolo Vinegar.




Missing ImageBaccala alla Fiorentina
Florentine-Style Baccala
Missing ImageBistecchine di Tacchino in Carpione
Turkey Cutlets with Vegetables and Aromatic Herb Relish
Missing ImageBrasato di Maiale al Latte
Loin of Pork Braised with Milk
Missing ImageManzo Brasato con Cannellini e Rape
Braised Beef with Cannellini Beans and Beets
Missing ImagePesce in Carpione
Fish with Onion and Prosecco Relish
Missing ImagePesce in Zimino
Baccala, Calamari and Prawns Braised with Swiss Chard and Porcini Mushrooms
Missing ImagePolletto all Aceto Cesare
Spring Chicken with Cesare Vinegar
Missing ImagePollo alle Erbe con Aceto di Barolo
Chicken Breast with Herbs and Barolo Vinegar
Missing ImagePollo Novello alla Toscana
Spring Chicken with Porcini Mushrooms and Tomatoes
Missing ImageSaltimbocca alla Romana con Asparagi Verdi
Veal and Prosciutto Scaloppine with Asparagus
Missing ImageTonno e Fava
Seared Tuna with Fava Beans

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