Delicious ladyfingers from the Veneto region.

For almost 40 years, Elledi Gran Biscotti has been making Italy’s favorite regional biscotti and confections. Situated in Padova, in the heart of the Veneto’s “coffeebelt”, Elledi gains inspiration from nearby Venice and Verona, where Italy’s most esteemed, historic coffee bars have been bustling for centuries. Elledi’s confections, typical to several regions of Italy, have deceptively simple ingredients and deliciously supple flavors.

The beloved ladyfingers have distinguished origins dating to 1348, when royal baker of the House of Savoy first baked these delicate slivers of sponge cake using only flour, sugar, eggs and a touch of butter.

Renowed as the foundation of terrific tiramisù, Savoiardi are extremely versatile and can be enjoyed as they are or with Italian gelato.