Sweet red pepper sauce from Liguria.

Paul searched diligently to find the right producer to craft a preservative-and-additive-free collection of spreads and pestos bearing the A.G. Ferrari Foods name. His search ended in the vegetable gardens of a small producer in the herb-scented Ligurian hills above Genova.

This all-natural sauce from coastal Liguria is made with a blend of sweet red peppers, olive oil and nuts. Use this sauce for pasta, as a topping for crostini, mixed with ricotta to make a vegetable dip or paired with chicken.

Crema di Peperoni is one of seven distinctive sauces made in Liguria, exclusively for A.G. Ferrari Foods.

Prepare Rome's favorite Fried Mozzarella dish using our sweet red pepper spread.