Soft, dry and lightly sweet with a distinct milky flavor.
This sweet and intensely flavorful ricotta cheese is made in the traditional Italian style. Ricotta, which literally means "re-cooked," derives its name from the process of reheating leftover whey from the cheesemaking process, then adding a little fresh milk. The result is a soft white curd cheese perfect for baking and pasta stuffing.
This Item is perishable, which requires overnight shipping.
|