Taste Sicily's palate-bursting oranges in a cool, refreshing syrup.

Giammona's all-natural fruit syrups are made in Sicily by Francesco Giammona, who learned the business from his dad. Giammona's line of syrups taste like the flavors they're supposed to, not like sugar water. You'll taste the difference between them and more popular Italian syrups right away.

Made in Sicily without corn syrup, artificial flavors or preservatives. To make soda, use one part syrup to six parts sparkling water. Also terrific as a flavoring for frosting or sorbet.