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Finocchiona
(fe-noh-key-oh-nah)
Dry salame cured with fennel seeds
2.5 lbs whole
 Item no. 3871
$39.99




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A classic dry salame cured with fennel seeds.

Founded in 1896, Molinari and Sons has carried on the traditional Italian art of sausage-making in San Francisco, CA for over 100 years.

This is embodied in their classic Finocchiona, a dry salame cured with whole fennel seeds.

During the Summer months, expedited shipping is recommended for this item.


Finocchiona $39.99
2.5 lbs whole
Item no. 3871
Producer: Molinari
Region: Italy

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