Celebrate with this artisan collection anytime you want to share the very best of Italy.

Contents include the following products:

• Le Tamerici Confeturra Extra di Pomodori Rossi
  Ripe, sweet tomatoes slow-cooked into ambrosial preserves. Use as a spread, drizzle over pasta or pair with grilled fish.

• Tartuflanghe Miele al Tartufo
  A decadent truffle infused honey perfect for drizzling over cheeses.

• Molinari Wrapped Salame
  San Francisco-based Molinari has been making salami for decades and is one of the country’s most respected producers. Their classic dry salame is presented here, handsomely packaged in a vintage wrap.

• Biscopan Gallette
  We have worked with the Biscopan panetteria for over 10 years because we think their baked wares to be the finest in their price range. These addictive snack crackers have a little air pocket in the middle that gives them height, crunch and a tiny pillow shape.

• A.G. Ferrari Foods Taralli al Peperoncino
  Traditional ring-shaped crackers baked with hot Pugliese peppers. Every town in Puglia offers its own type of taralli -- an unsweetened cracker that's first boiled, then baked. Our version of this regional specialty is round, crunches like a pretzel, and tastes like a wine cracker.

• Gelatina di Prosecco
  Le Tamerici prosecco preserve pairs excellently with fresh ripe strawberries and dry patisserie.

• A.G. Ferrari Foods Prosecco
  A light and gently sparkling wine, it is crisp and dry without being austere. It is the Venetians' favorite sipping wine -- day and night.

• Pedroni Balsameda
  Use this balsamic vinegar jelly as a spread on fresh warm bread and sweet wafers, on aged cheeses, and as a marinade for meats.