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Paul's Tip
Anchovies cured in salt retain the best flavor. Rinse with cold water and debone before using.
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Biscotti di Nocciola
(bee-scoh-tee dee noh-cho-lah)
Lightly sweet and fine textured hazelnut cookies from Piemonte
300 gr (10.6 oz)
Item no. 1666

$18.99




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Delicate hazelnut cookies from Piemonte.

The nut doesn't fall far from the tree with these lightly sweet and crunchy cookies made with fresh crop Piemontese hazelnuts. These handmade biscotti are the perfect complement to a cup of coffee or tea. They are also outstanding alongside coffee ice cream or dipped into fresh whipped cream or mascarpone.



Biscotti di Nocciola $18.99
300 gr (10.6 oz)
Item no. 1666
Producer: Giovanni Cogno
Region: Piemonte


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