From the land of the white truffle comes comes this sumptuous sweet dessert cream.

We've long been a big fan (and importer) of the incredible truffle products of Domenica Bertolusso and Tartuflanghe, set deep within Truffle Country in Piemonte.

When we first tasted her new collection of sweet dessert creams, we simply could not wait to import this silky blend of Moscato d'Asti DOCG (53%), egg yolk and sugar. Drizzle over dessert cakes, cookies, fresh fruits and gelato to transform your after-dinner ordinary into instant oblivion.