Delicately thin milk chocolate wafers from an 150-year old pasticcerie.

This master chocolatier continues to operate in its famously elegant pasticceria in the landmark Piazza Castello, in Turin, as founded by Ferdinando Baratti and Eduardo Baratti in 1858. While Turin has changed some in the meantime, the company's motto, "Our quality makes history" rings as true today as ever.

From famed Piedmontese chocolatier Baratti e Milano, these creamy, leaves of milk chocolate add festivity to any occasion.

To ensure that your items arrive in optimal condition, we strongly recommend selecting an expedited shipping method during the hot summer months.