| |  | Item | | Producer | | | | | | Price | | | |
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 | | Speck Alto Adige
A hand-cut round of savory smoked Speck
Approximately 1.5 lbs.
Region: Trentino-Alto-Adige | | | | | | | | $45.99 | |  | |
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| |
 | | Prosciutto di Parma, whole leg
The most famous of Italy's renowned pork products
Approx. 17 lbs. whole leg
Region: Emilia-Romagna | | | | | | | | $469.00 | |  | |
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| |
 | | Salame Toscano
Tuscan-style salame studded with whole peppercorns
3.5-4 lbs whole
Region: Italy | | Molinari | | | | | | $49.99 | | | |
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| |
 | | Sopressata
Molinari's Tuscan-style dry-cured salame made with wine and spices
2.5 lbs whole
Region: Italy | | Molinari | | | | | | $39.99 | | | |
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| |
 | | Pepperoni
A classic spicy hot salame cured with pork and beef
14-16 oz (two pieces)
Region: Italy | | Molinari | | | | | | $11.99 | | | |
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| |
 | | Salame Milano
Dry salame cured with pepper and garlic
1 lb whole
Region: Italy | | Molinari | | | | | | $10.99 | | | |
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| |
 | | Finocchiona
Dry salame cured with fennel seeds
2.5 lbs whole
Region: Italy | | Molinari | | | | | | $39.99 | | | |
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| |
 | | Milano Piccante
Spicy Calabrese-style salame cured with cracked chilis and cayenne
2.5 lbs whole
Region: Italy | | Molinari | | | | | | $34.99 | | | |
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| |
| | Prosciutto di San Daniele
A whole leg of Italy's sweetest Prosciutto
17 lb. whole leg
Region: Friuli-Venezia-Giulia | | | | | | | | $395.00 | | | |
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| |
 | | Salametti Secchi Cacciatore
Dry-cured "hunter's" salame in a natural casing
.40 lb salami
Region: Italy | | Molinari | | | | | | $5.99 | | | |
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