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Category: Sweets

Category: Panettone

A.G. Ferrari Panettone Glassato Classico

'Tis the Season for Panettone

December 09, 2016

Our panettone are made not only with the original recipe but also with Mother yeast created by the founder Vincenzo Bonifanti in 1932. Primarily a bread baker, Vincenzo turned his attention to making panettone in the 30’s. Using coveted Piedmont hazelnuts, only natural yeast and decadant fruit, this sweet bread...... MORE

A.G. Ferrari Biscotti

Crunchy, Light and Irresistible Since 1929.

December 08, 2016

Hand-made since 1929 by a small family-run bakery in Florence, Biscotti are the quintessential Italian treat. Light, crispy and hard to resist, Biscotti are perfect when enjoyed at the end of the meal with a glass of sweet wine, with coffee for a mid-day pick-me-up or coarsely ground as a...... MORE

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